|Sustainable Food and Agriculture|
|Hectares of organic farmland||87|
Heining & Hoef is a biologically mixed nature company in the Netherlands. It mainly works on natural grounds. Various old arable crops are grown on various grounds. Some of these crops are processed into oil, such as Deder and sunflowers. The press cake as well as the other grains, buckwheat, lupine and peas are used for livestock farming. Livestock is stocked on grasslands.
In addition to a herd of sheep that play a role in the management of natural grassland, they also share Brandrode cattle and young stock from third parties. From the summer of 2017, they started milking cows themselves in the nature reserve De Vuchtpolder near Teteringen, which they manage together with Staatsbosbeheer.